第一次聽說屏東內埔的年度盛事「韓愈文化祭」,心中不免產生疑惑。
韓愈雖然是位家喻戶曉的文學家與教育家,但他與時空背景截然不同又遠在天邊的內埔有什麼關係?
臺灣
From May until around the Mid-Autumn Festival is the prime season when oysters are at their fullest, juiciest, and most irresistibly sweet. In other words, right now is the best time to savor them at their finest. Dongshih in Chiayi, protected by the natural barrier of Waisanding Sandbar, is not only the largest oyster-producing area in Taiwan but is also renowned nationwide for its exceptional quality.
Changhua ◦ Puxin | Exploring Historic Houses, Savoring Grapes, and Unearthing Hidden Gems in the Countryside | TAIWAN 368-48
When traveling in Taiwan, I have a particular fondness for small rural villages near major towns—places that are peaceful yet rich in local life. Puxin, located next to Yuanlin, is exactly that kind of place. In Puxin, you can explore historic houses, taste freshly harvested grapes, and soak in the warm afternoon sun. These simple yet fulfilling moments are what I cherish the most.
On Saturday, September 6, the annual religious event “Hengchun Chiang Ku Festival” will take place. This year, 17 teams will compete for the championship banner!
When people think of Hengchun, the first things that come to mind are usually the overpriced stalls of Kenting Night Market, the iconic Eluanbi Lighthouse, or the breathtaking Kenting National Park. But beyond its tourist-heavy reputation, Hengchun has a hidden side—one that many have never witnessed firsthand: The “Chiang Ku” (Pole-Climbing) Competition—a jaw-dropping, high-stakes event that blends faith, courage, and ancient techniques, only performed once a year during the Ghost Festival.
The Taiwan International Balloon Festival is set to kick off on July 5! While the festival mainly offers tethered balloon rides—where the balloon is secured with ropes for controlled ascents and descents—I was craving something more thrilling and free. So this time, I challenged myself to paragliding, and let me tell you—it was totally worth it!
Although it's not a typical tourist attraction and is somewhat remote, Shinyuan Township has a charm that keeps drawing me back. On one side, there’s the local legend of a mischievous carp spirit; on the other, the divine miracle of Mazu controlling the waters. These captivating stories, quietly brewing in the depths of this land, have become my reason for returning time and time again.
Every summer, I find myself drawn to the mountains. When the city becomes hot and stuffy, the cool, refreshing air of mountain towns instantly revitalizes me. Among them, Puli is my top choice for a summer retreat. But Puli is more than just a beautiful town with a stable climate—it’s also a place where locals are dedicated to preserving traditional crafts and culture. Its richness and depth always make me want to stay a few extra days.
While taking a stroll around Lover’s Lake Park, I stumbled upon a cozy-looking multi-purpose art and culture space. Inside, a few wooden tables and chairs with a warm, natural texture caught my eye. As I admired the space, the founder started sharing her journey—how she return to her hometown and used cross-industry collaboration to drive local revitalization.
“She must really love this place.”
Her passion for Keelung was evident in the way she spoke, and it made me see this land in a whole new light.